Pages

Showing posts with label Ormonde Jaynes. Show all posts
Showing posts with label Ormonde Jaynes. Show all posts

Sunday, March 4, 2012

Interview with Linda Pilkington of Ormonde Jayne

Linda Pilkington
A while ago I wrote a post on my experiences with the Ormonde Jayne line of scents. It was a rather personal post and I wasn't sure if I should publish it, but then I went on and did anyway. The day after, I was astonished to find a mail from Ormonde Jaynes PR-woman Sarah, telling me she not only liked the post but if I wanted to, she could set up an interview with Linda Pilkington, the founder, owner and perfumer of Ormonde Jayne. Now, Linda is a role model of mine. She is a self taught perfumer, runs her own business, doing what she loves. She also comes across as a very nice and easy going person, who, just as me, loves to cook and spend time with her family. Well, of course I wanted to do an interview!

FF: First question, how did your interest in perfume come about?

LP: When I was 12 my mother gave me a bottle of Madame Rochas. She felt it was not appropriate for her to keep the perfume, as she was a married woman and had been given this bottle by a man! I loved the look of it and started asking around if other people had bottles I could have. I used to keep them on my bedroom dressing table, thinking they looked very sophisticated and grown-up. At first it was just visual appeal but as I grew older I started to appreciate the scents inside as well. One day a friend of my mothers came into my bedroom, saw all the bottles and asked if I was going to be a perfumer? I hadn't considered it until that point.
I'm also very much a crafts person. My parents always encouraged me and my siblings to make things ourselves, as we lived in the middle of nowhere and it wasn't much to do if you didn't invent it yourself. My sisters were into gardening and chocolate making, I was into making scented candles.

FF: How do you get inspiration for new scents?

LP: I have pointy little police dogs ears and  beady eyes that don't miss a thing. No, really, I get inspiration from absolutely anything. I might smell flowers on a beach in Mombasa, or I might see beautiful colors on a dress and go "Hmmm, I could use that somehow!" For Ta'if the inspiration were the natural environment where the ta'if roses grow. The plantations are situated near a hill-top village in Saudi Arabia and while we visited we got served dates all the time. Dates, dates and then date juice to go with them. That made me want to try to pair the ta'if rose with dates and also saffron, another very Middle Eastern ingredient.

FF: So you did the old chefs proverb "Grow together, goes together"?

LP: Yes, exactly! Also, I like to think that my collection should have something for everyone, I try to cover up if there is a type of perfume that is missing.

FF: I myself has had a rocky ride with the OJ scents. When I first tried them I felt downright intimidated by them, but gradually I've started to love them more and more. Do you get that a lot?

LP: Hm, I do see a similar tendency with the people hired in my shops. Not that they say they feel intimidated but they do say that after having worked here for a while they are not so keen on wearing the type of scents they wore before they started with me. Also I notice my scents seem to be addictive to my clients. You can sell a lot of bottles of a scent with just massive marketing but if you want returning customers you must have something more than that.

FF: Do you have any favorite notes to work with? 

LP: Pink pepper! It's brilliant and it's present in all my scents except for Tolu. And there is hedione, a synthetic that's very useful for opening up a formulation, thus allowing the perfume to follow a journey. And Iso-E, I love Iso-E.

FF: Among the OJ scents, which ones are your favorites? 

LP: There are some that I like to rotate throghout the year. In spring I like to wear Frangipane, it is light but it also has depths. In summer I like Osmanthus and especially if I'm travelling to a hot country I like to spray Osmanthus on a fan and just fan it around. It's very fresh so this is especially good if you're going someplace that doesn't smell that good, like food markets. Champaca, an abstract floral, I like to wear if I'm going to make an impression, maybe if I'm going to meet up with someone in the perfume business or going to a perfumers convention. In autumn I love to wear Ormonde Woman and for X-mas I wear Tolu. Sampaquita is the only one I don't wear a lot as the lychee and peach notes can be a bit much.

FF: Any favourite travel destinations?

LP: Oh, I love Laos, and Nothern Thailand. It's amazing how everything seems to be in bloome there. It's so green and everything grows. I love that!

FF: When you're not working, do you have any hobbies?

LP: Gardening and cooking.

FF: Oh, I love to cook as well, what type of food do you like to cook?

LP: I just love food. I like to plan out the menu for a week in advance and really take my time, let things marinate for days, things like that. My husband is an excellent cook as well.  There are two Indian dishes that we do really well and spaghetti with king sized prawns is another classic. Sometimes we do a big fish in the oven, a good Sunday roast or coq au vin, but not with chicken, but with other wild birds we can get, like pheasant or whatever is in season. During weekends I eat everything I like but on weekdays I eat more healthy, in order to keep my figure.

FF: Haha, my way of keeping my figure is that my kids mostly eat fish fingers, which are so boring I can hardly bring myself to eat more than a mere minimum.

LP: Yes, food and children is always a challenge! I have a 3 and a 5 years old and we try to get them involved in the cooking. Like helping out preparing vegetables and peeling potatoes. Actually they are not that picky. The 3 years old loves seafood like mussels and the older ones likes unpasteurized cheeses. They also eat vegetables, but that's not of my doing. We used to have a nanny that was also a very good cook. She started out serving them vegetables with lots of butter and salt on. Then she gradually cut down on the butter and salt until they were eating just the vegetables. So that's a trick you could try.

FF: Thanks! One thing that I'm very curious to know, how did you manage to work as a perfumes while pregnant? Did your sense of smell get distorted?

LP: I was lucky with that. During the first 3 months I was very sensitive with scents but fortunately that passed. But I didn't mix any perfumes at that time because I didn't want to breathe in concentrated extraits as we don't know how they might affect the unborn. Also, I wouldn't trust myself to get a perfume right while pregnant.

FF: Your scents, do you envision them in any certain way?

LP: Yes, I do envision them. Like fantasy persons. I see an unique wearer for each scent, what dresses they wear, what colors surround them etc. You know, Ormonde Woman is based on hemlock and there are 3 types of hemlock. There is the tree, the bush and the plant. The plant (which is not the hemlock used in OW) is poisonous and if you boil it and then drink the water you'll first get a sensation that you're feet are numbing and as the poison spreads through your body, you get paralyzed and die. This was used in 15th-16th centuries as a womans way to murder a man. As a woman usually is physically weaker she cannot strangle a man, but to boil a plant and put into his food isn't usually a problem. And it's still done today. So, the persona of Ormonde Woman is a woman who knows what she wants. She has long raven colored hair, wears a long black cape and rides through the woods at night, maybe to meet a lover?

FF: Do you have a holy grail perfume?

LP: Yes I do, I'm working on one right now. It's about capturing and recreating a certain smell. I can't tell any more right now.

FF: That's very exciting! Do you have plans for any upcoming releases?

LP: Yes, I do. I'm working on something very special that we plan on releasing in July. It's a new idea and something different from the collection that have at OJ today, I got the idea from reading a newspaper.

FF: So, who is Ormonde Jayne, where does the name come from?

LP: Oh, I needed to have a company in order to handle an invoice I'd been given from an old friend of mine, a long time ago. The company was formed just on a spur. I lived in Ormonde Terraces at that time and my name is Linda Jayne, therefore Ormonde Jayne.

FF: What did you do in order to go from a new company that no one knew about to where you are today?

LP: I did nothing really. I just opened a shop. No P.R at the beginning. I've always used fine and unusual ingredients, that was my idea. It took us 7 years to become well known. A labour of love.

FF: Wow, that's very brave! In what countries is the OJ line sold now? 

LP: We do have 2 shops in London, one is our flagship shop on 28 Old Bond Street and we have a counter at Harrods. Our perfumes are also sold in perfumeries in Brussles, Dusseldorf and Switzerland.

FF: Are there any cultural preferences in what people buy in those different locations?

LP: Well, we do see a difference in our two UK shops. The clientèle at Harrods is more international, a lot of people from the Middle East. Our top sellers there are Sampaquita and Zizan. In the Old Bond Street shop our lighter fragrances are more popular. In our shops oversees I think we sell most of whatever scents the sales persons tend to like the most. For example, our Belgian SA always wears Tolu when I see him and that's also the top selling scent in his shop.

FF: Well that figures :) Do you have any plans to expand to Sweden?

LP: I don't see why not! I'd love to visit Stockholm, I hear you have lots of good antiques shops over there.

FF: Since I'm a perfume blogger, I have to ask, do you have any opinions on perfume blogging?

LP: Well, isn't that a fantastic medium. Anyone can reach out instantaneously to so many others and share opinions and experiences! In my opinion most people are very nice but there is always that one percent that can be very threatening, We get people that say things like "I'm a perfume critic at X , Y and Z and I'm not happy with your customer service. If you don't send this and that for free I'll trash your brand in any way I can until it's totally destroyed!"

FF: Oh no, that's horrible! How do you handle people like that?

LP: Usually we send them a mail or call them up and try to get them to calm down. By doing that, hopefully we get them to understand that we're a small company, run by nice people and if there are any misunderstanding we'll try to sort things out. Usually that works.

FF: Ok, thank you very much for this chat and for you answering my long line of questions! I'm very much looking forward to see what Ormonde Jayne will be up to in the months to come and keep up the good work :)







Saturday, February 25, 2012

In the mood for Spring - Ormonde Jayne Osmanthus


Winter seems to have (at least temporary) lost its grip of Sweden and we've had a week of melting snow, water dripping off roofs and green patches showing up all over the lawn. I'm so amazed with how this affects my perception of perfume. All of a sudden I'm no longer interested in "cozy", "comforting" or even "chilly ethereal". I want florid fruits, vivid florals and prolific playfulness, I've even been wearing my dress with bunny rabbits printed all over it, and I can tell you, that's not a dress for just any occasion :)

A perfume that has proven itself to be perfect for the last few days is Ormonde Jaynes Osmanthus. This is the only perfume that I know of where pomelo plays a major part. Pomelo are sometimes as big as a persons head and believed to be an ancestor to the grape fruit. In latin it's aptly named  "Citrus maxima". The flavour can best be described as a sweeter, milder and more floral variety of grape fruit.

Pomelo also happens to be one of my very favorite fruits and one I'm very familiar with - in high school I spent a year as an exchange student in Thailand and one of my host families there were pomelo farmers. After dinner we used to cut up a pomelo, tear off pieces of the flesh, dip in "nam jim" (= a mixture of sugar, salt and chili that seems maximize the flavors of any fruits it's applied on), shoveit   into our mouths and just "sabai sabai", a quintessential Thai expression that means to relax and feel good about things.

But back to perfume, the intro of Osmanthus is like digging your nails deep into the zest of a pomelo. There is that aromatic sharpness you get when using grated zest in foods, and there is an extra boost from pimento, but there is none of the tartness you get when using citrus juice itself.

About an hour into wearing, Osmanthus goes a bit watery. The zesty sharpness of the intro has mellowed down and I'd almost say it has an aquatic phase. But not to worry, one hour more and the osmanthus absolute seems to be in full bloom, intimately intertwined with the pomelo note. This is my favorite phase, the perfect balance between citrus, flowers and basenots and this is pretty much how it stays for the remainder of the wear.

In all, Ormonde Jaynes Osmanthus is a great scent for spring. It's sunny, happy and energizing, without being annoyingly cheery (as some citruses can be). And it goes great with bunny printed clothes.

Top Notes: Pomelo, davana (sweet Egyptian herb), pimento
Heart Notes: Osmanthus absolute, water lily and sambac (Indian jasmine)
Base Notes: Cedarwood, labdanum resin, musk and vetiver

Tuesday, February 21, 2012

Recap Winter 2012


Finally we've had a few days of non-freezing temperature. It's not yet spring but still a step in the right direction. This has made me reach for a whole new sets of perfumes, colognes, light florals and even some fruity ones. So, lets do a recap of Winter 2012, before we forget all about it. 

My top 3 most used for perfumes during the winter of 2012:

Ormonde Woman by Ormonde Jayne - Conjures an image  of dark green fir trees covered in snow. Cool, delicate and severe at the same time. The scent of an elf queen during winter.

Santal de Mysore, Serge Lutens - It took me some time to "get" this one, the first few tries I could only smell wine barrels. Now it's a cornucopia of gourmet notes like chocolate and mint, spice notes like curry and cumin and above all, divine Mysore sandalwood. Funny thing is, when I made my husband try it, it mostly smelled like coconut!

28 La Pausa, Chanel les Exclusifs - Very hard to describe, it feels like adding an (much needed) aura of exclusivity and refinement whenever I wear it. If there ever was such a thing as class in a bottle, 28 La Pausa would be it.

Top trends:

Evergreens - not your regular "green" scents at all, but somehow with a dark,  green, near teal, feel to them. I do mentally place Ormonde Woman in this category along with Mandy Afteliers sweet and heart warming Fir and Chanels, cooler,  Sycomore.

Orientals - they're soft, warm and spicy, in other words, the best thing to battle winter with. Some much used favorites have been Serge Lutens Chergui and Chanel Bois des Iles.

Cool Iris - if fighting the cold does not seem like an option, join it. Some great options here are (the already mentioned) 28 la Pausa, Serge Lutesns Iris Silver Mist (interesting how I got more damp soil, roots and blood during summer, in winter is all about etheral metallic cold) and the soft and super feminine L'Eau d'Hiver by Frederic Malle.

New acquired tastes:

And, yes, one of the most fun things with having perfumes as a hobby is you think you know it all, "I love this, I hate that, yada yada" and then comes along a fragrance that proves you utterly wrong. For me, two notes that I didn't use to like but now have started to crave RE aldehydic cleanness and pepper. Aldehydic cleanness (I'm lacking a proper name here) is that sharp, scrubbed, slightly chemical clean note that make your eyes widen and at least I think "Should I really be inhaling this?". It's present in the top note of Frederic Malles Iris Poudre and it's in Aldehyde 44 by Le Labo.

Another new friend of mine is pepper. I used to think it was a bit to much, to sharp and not something I liked to smell in a perfume. No more. I now love how it adds character to the top notes of most of the Ormonde Jayne scents and how it's used to create contrast over time in Le Labos Poivre 23.



Image: Free-desktop-backgrounds.net

Sunday, February 5, 2012

Ormonde Jayne


I got the Ormonde Jayne Discovery set about half a year ago. Right away I started trying on the scents. They smelled good, really really good but I just couldn't bring myself to love them. And it was worse that that, I didn't even like them. They just did not feel comfortable and I wasn't enjoying myself  wearing them. I didn't understand, if something smells good, you DO like the scent, don't you? Every now and then I bought them out, tried one on, but no go. WTF?

But I persisted and eventually, many many tries later, it dawned on me. The Ormonde Jaynes have a very special energy about themselves. Right away when opening that box of samples there is this cloud of a certain type of person. A very self confident person. Someone who knows his or her place in the world. Someone who steps into a room, immediatly becomes the center of attention and just OWNS the room and everything in it. Someone that I'd very much like to be but I know  I'm not and that made me feel like a miserable failure. Yes, that was the feeling that came with the scents.

When I had that realisation, the spell was broken. I realised it's very two-year-odish to believe that you're a success only when everyone else is looking at you. I think most people would agree that it's much more fun to just cruise the rooms of a party, sometimes talk, sometimes listen and just interact with the other guests, exploring their worlds as they get to explore mine. To "own" people is just a very bizarre notion and doesn't belong in a modern, adult mindset.

And the Ormonde Jayne scents, they went from being something that made me feel bad about my very irrational shortcomings into a set of perfumes that smell very very good.

I've said it before and I'll say it again, who needs a shrink when there is perfume like this?

Friday, June 17, 2011

Pouring my heart out (negativity warning)

I've had a lousy week here, lots of family issues; grandfather is very ill, I have plane tickets to go see him in a couple of weeks, but he might not hang on for that long. My parents are going through a divorce, which means lots of old dirt is coming up to the surface, so to say. All of this is affecting me a lot, bringing me down. And always, when I don't feel good, I tend to make the worst decisions in all aspects of my life, perfume included.

Two days ago I wanted something that would pick me up so I tried Acqua di Parma Blu Mediterraneos Bergamotto di Calabria. It's lemons and bergamot on a bed of ginger, vetivier and cedar. It did not work. Those lemony notes felt like they were just grating and grating and grating on my brain all day. Unfortunately the scent was pretty weak so I managed to wash it off.

Yesterday I tried Ormonde Jaynes Sampaquita. I thought it would be an undemanding generic floral bouquet type of thing. Maybe not that special, but if nothing else, a nice smelling little thing to wear throughout the day. I felt as wearing a hedgehog inside my clothes. An unlikely scenario, but uncomfortable nonetheless.

But one thing I managed to get right and that was randomly putting on a jacket that was smelling enough of Pradas Infusion d' Iris to block out most of the Sampaquita residues. I didn't know I was craving iris myself but it perfectly hit the spot. Iris is a note I find very difficult to describe. You either know what it smells like or you don't. There is no generic "rooty" term for notes coming from roots (or from synthetics pretending to be roots) like there is "floral" or "fruity".

Iris also happens to be my daughters middle name. I didn't name her primarily after a perfume note, it is a girls name in most of Europe (and in other English speaking countries), isn't it? We have a silly little tradition in my family, starting with me, that girls middle names are flowers. My middle name is Soley, which means buttercup in Icelandic, and my daugther got Iris.

Anyway, today, I'm not taking any chances with how I smell. Scent of the day is SL Iris Silver Mist and things are already feeling a little better.