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Showing posts with label smoke. Show all posts
Showing posts with label smoke. Show all posts

Monday, January 16, 2012

Tea for Two - l'Artisan Parfumeur



Tea just has to be one of the most comfortable and versatile scent notes around. It can be light and dainty, perfect with crustless cucumber sandwiches. Green tea goes from tasting like lightly toasted rice towards tasting like whole bales of hay, begging for something intensly sweet to cut through the astringency. And there is smoky tea, black tea, spicy tea, the list goes on and on. And, weirdly enough, most of them can, at some point, be detected while wearing Tea for Two.

First thing that happens when applying is a huge blast of smoky Lapsang Souchong. It's very intense and smoky but somewhere behind that smoke one can detect a balancing gormand note. To me it smells like biscuits. Dry, not very sweet, but with a smattering of vanilla added for flavour.

After an hour the smoke has faded and now we're having a very robust green tea. It tastes strongly of hay and unlit tobacco. The gormand note has also evolved, it's still sweet but it's also spicier now. Mabye there is gingerbread served with the tea?

Fast forward two more hours and most of the hay is gone. Now I get more of a regular, good quality black tea. It's served hot and a teaspoon of honey has slowly melted and been stirred into the cup.

At the extreme drydown all the tea and spices seem to meld together, forming a cup of nice, sweet Indian chai. The perfect warm, comfy ending of an intense day


I percieve Tea for Two more as a olfactorian recording of a series of nice moments than a classical perfume. It's amazing how it manages to morph from one cup of tea to the next. The notes seem to  swirl one around the other and I'm very intrigued how the sweetness first seem belong to the gourmand half of the scent, then in the tea. Same with the spices, first they go with the cake but thy end up in the chai. And its's not just an "interesting" scent, it smells very good indeed. I love it on cold winter days when you'd rather stay cuddled up under a blanket. And it's even better on days that I've anticipated as going to be rather bad. It's like carrying around a warm cuddly teddy bear, nudging you through any challenges out there that you'd rather not have known anything about.


Official notes from l'Artisan: ginger, smoked tea, honey

Notes from Fragrantica:
Top: bergamot, star anise, tea
Heart: cinnamon, ginger, spices
Base: honey, vanilla

Created by Olivia Giacobetti

Foto: http://old-photos.blogspot.com

Sunday, December 11, 2011

Secret Grarden and Oud Lubin by Aftelier Perfumes

The secret garden in the sky

 Trying something new from Aftelier Perfumes is always a treat. You never know what will happen, the only thing that's for sure is that you're in for something unique and totally unexpected. Secret Garden was no exception, first thing that jumped out at me when trying it on were bandages and saffron! I was a bit suspicious, neither of these notes were listed among the official scent notes, but within minutes the perfume started to get hold of itself and suddenly it settled into a lovely, mouth watering, fruity floral.

I think Secret Garden is a very apt name. It IS a fruity floral, sure, but these are not fruits and flowers as we usually know them. I'm finding it hard to pin down the exact listed notes, what I am getting are  flowers yet to be discovered, forbidden fruits and every now and then there might be a reflection of an eye or a sharp tooth, barly visible through the shrubbery, belonging to one of the mysterious inhabitants. An image that has been coming to me again and again is of a castle in the sky. A beautyful mirage anyone would wish to possess - but the castle is impossible to touch and merely it's own.

Oud Luban is a whole different thing. It smells of smoke and incense and made me feel the way I do when staying at my husbands familys cabin, far out in the woods. There is no running water and no electricity and all cooking is done, medival style, over a small fireplace. Oud Luban took me back to the state of utter relaxation one gets into after sitting alone, staring into that cooking fire while the rain is pouring down outside for hours and hours. If it would be a person it would be that big, calm outdoorsy type. He doesn't say much but you know you can rely on him anytime you need.

But, then I tried Secret Garden layered with Oud Luban and a complete tranformation happened. My experience when doing this was like I have this Secret Garden floating in the sky and suddenly someone slappes a lower body onto the whole thing, complete with hips, legs and a nice ass. And now we're talking accessability on a whole new level. All of a sudden this is a scent you can dance with and do a whole lot of other stuff to that are more fun than just gazing at something admireably from a distance.

I'm thinking of Secret Garden and Oud Lubin as those kids, back in school, that were not allowed to sit next to each others in class because they would disrupt the order in the classroom. I can understand, from a teachers perspective, why it's a good idea to keep them apart but if you don't mind a bit of fun, chaotic excitement in your life, by all means smear both of them on - because they really enjoy each others company.


Official Notes:

Secret Garden:
Top: bergamot, bois de rose, Geraniol, blood orange.
Heart: jasmine sambac, raspberry (compounded isolate), Turkish rose, blue lotus.
Base: civet, castoreum, vanilla, deer tongue, benzoin, aged patchouli. 

Oud Luban:
Top: elemi, orange terpenes, blood orange, frankincense CO2.
Base: oud, opopanax, choya ral, benzoin, aged patchouli.


These sampels were sent to me for considerations

Friday, September 16, 2011

Cuir et Champignon by DSH Perfumes - and a DRAW!!!



(Yes, I'm reusing this image, here is a reason for that, hang on and you'll see why!)

Lets do a bit of fantasy role play. Imagine it's a cool autumn day. You live somewhere in rural Britain where you're the lord or lady of a huge manor. Every now and then you saddle your fastest white stallion and take him for a ride to inspect your vast properties. As you gallop through the woods and over the fields you notice how the weather is getting colder by the day, soon holiday season will be here. After the ride you relax into your old leather armchair in front of the fireplace. Your butler brings you a cup of tea, a piece of gingerbread and your favorite pipe, stuffed just the way you want. He should know, after all his family has been serving yours for more than 3 generations.

These are the vibes I'm getting from "Cuir et Champignon". It starts out smoky in a big way. In the very beginning I'm getting salami, black pepper, smoked meats and animal. After half an hour CetC calms down into one of the nicest leather interpretations I've smelled, ever. I'm getting saddles and halters. The leather is just my type of leather, there is none of the cloyingness of Cuir Mauresque nor the perversity of Bandit (which I do love, but I couldn't wear it every day). It's comfy and wearable and perfectly accompanied by warm spices like cinnamon, cardamom and cloves. I also get wood and tobacco. The mushroom note does not stand out to me, but it's noticeable if you know it's there and it aids the general feeling of autumn.

In my last review I also wrote about a fragrance with mushroom notes, namely Aftelier Perfumes "Cepes and Tuberose". If I was to compare that one to CetC, "Cepes and Tuberose" happens on a sunny day in September while CetC takes place on a chilly day, late in November.

And what was that thing about the reused picture? Well, I did use it 2 weeks ago when I reviewing "Celadon - a Velvet Green", also from DSH Perfumes. In that post I described how Celadon took me back in time to when I was 8 years old, dreaming of a horse. Celadon had all the elements of that dream, well, everything except the actual horse. Therefore I was utterly astonished when I tried CetC and it turned out to be a another horse riding experience in a bottle. This one mirrored my adult fantasy of a life where horseback riding is an integral part. Totally different but still the same things from two different periods in my life.

And now to the really good news. Dawn Spencer Hurwitz, perfumes and founder of DSH Perfumes, has been incredibly generous and sent me extra samples of both "Celadon - a Velvet Green" and "Cuir et Champignon" and they can become yours!!! All you have to do is comment on this blog post before Tuesday, September 20 and I'll announce the lucky winner sometime towards the end of next week. You may live anywhere in the world and I will not be responsible to damage or loss caused by the postal services. Don't miss this chance, these are great fragrances for fall!



Official Notes for Cuir et Champignon:
Top notes: Bergamot, Clary, Sage, Galbanum, Neroli, Wild Chamomile
Middle notes: Cepes (mushroom absolute), Clove Bud, Gardenia,Honey, Orris, Sandalwood, Tuberose Absolute
Base notes: Castoreum, Civet, Guiacwood, Hiba Cedarwood, Indonesian Vetiver, Leather, Peru Balsam, Tobacco Absolute


My samples were sent to me for review but they can also be bought on the DSHPerfumes website. They have a huge sale right now, don't miss it

Monday, July 25, 2011

CB I Hate Perfumes "Memory of Kindness"


I'm going nuts with vegetable inspired scents here. Next in line is another great summer favourite of mine, CB I Hate Perfumes "Memory of Kindness".

This scent is recreated from a childhood memory of CB founder Christopher Brosius. On a sunny day, he was crawling around in the warm soil under some tomato wines, enjoying their smell, when his aunt called out for him. He startled her as he came crawling out from under the wines but instead of getting angry or irritated she just smiled and took his hand. 

On me, Memory of Kindness starts out smoky. Within minutes there is the CB signature soil accord. Here the soil is warm and sun kissed. Like walking through a vegetable patch on a sunny day when the bees are buzzing and you can almost feel the garden growing. The main crops here are tomatoes and this is my favourite rendition of tomatoes in any scent I've tried so far. It's hard to describe. If you think about tomatoness being a trinity, represented by a triangle.
  • In one corner is that green sharpness you get from tomato wines and stalks. 
  • Second corner is the juicy sweetness that burst into your mouth when biting into a sun ripened cherry tomato. 
  • Third corner is the savoury meaetiness you get from a dried tomato. 
Memory of Kindness ends up in the very middle of this triangle. A bit of each but no side is overpowering. This might also undermine the reality of the tomato note, but hey, you can't have it all.

I like this scent a lot. It's very far from most peoples idea about how a perfume should smell and I have a difficult time to explain exactly what it is that I like about it but, as with all love, I just know that I do. It reminds me about CB "In the summer Kitchen", there is a similar initial smokiness and, of course, they are both about vegetables. But Memory of Kindness is warmer, less about Italian herbs and more close knit and introspective. I'm rating Memory of Kindness 5 out of 5. For making me smell like a tomato and loving it.


Monday, June 6, 2011

Fourreau Noir by Serge Lutens


Another day, another Serge.

Fourreau Noir starts out masculine with notes of ashy lavender and dusty vanilla set against a backdrop of smoke that varying between the burning of fresh wood, charcuterie and incense. Vanilla and lavender are homely notes that I didn't have very high hopes about but putting them in a setting like this makes them interesting and very disturbing. I'm thinking about a post apocalypse movie photage. First you see a deserted city, houses in ruins, fires, rubble everywhere. You zoom in on the rubble and you see it consists of burned childrens toys and smashed up household items. If anyone remembers the intro of Terminator 2 you know what I mean. Then camrera zooms out and in the midsts of all destruction there is a single lunatic in a tattered robe, conducting a caricature of a Chatolic mass by himself. That's the start of Forreau Noir.

After an hour everything changes. The movie is over and it's time to go home and grab a snack. It also seems to be time for a gender change. The smoke has faded and what is now left (on me) is one of the nicest gourmand scents I've encountered. Imagine going to France and having the most exquisite lavender and tonka caramels ever. Or crumbly lavender butter cookies that melt in your mouth. That's what I've been smelling like in the past few days. And there is something more in there, something magically delicious I can't get a grip on that makes this scent come together perfectly on my skin. Something that feels a little bit salty and dirty. Something exciting.

I'm rating Fourreau Noir 5 out of 5. I've been bad mouthing vanillish scents on this blog before and like almost every time I bad mouth anything I'm living to regret it. So, vanilla or tonka bean or whatever guise you come in, I'm sorry for all I've said, you're really ok. As long as you're sticking with your new pals, lavender and smoke, I think I love you.

Tuesday, May 17, 2011

Sarrasins by Serge Lutens


Once upon the time in far away Thailand there was a small shop that made jasmine garlands. The garlands used to chat about where they would end up when they were being sold. "I want be a gift to a famous monk", said one. "I want to cheer up someone who is ill", said another. "I want be wrapped around the neck of a beautiful dancer" said the third. I don't know what happened to the first two, but the third one indeed ended up around a beautiful dancer. One that worked hard, all nights long, in a very sad and seedy place...

So, Sarrasins is about jasmine. Initially, the jasmine comes out so load it's screeching. It has got a plasticky and synthetic feel about itself. After a while it calms down and a whole new picture reveals itself. The jasmine turns lighter and more realistic and in the background there is leather and other animal notes. There is flesh, lightly smoked fish and somehow (although I know you are not supposed to be able smell that) salt. I wouldn't say it smells like vagina, but that sure is the general direction of things.

It's no surprise that perfume makers use elements that are normally considered  unpleasant to make their creations come to life. However, it is unusual (at least for me) to find them left out in the open like this. I find the play between innocent jasmine and the other notes very intriguing. The only other fragrance I know of with this level of bipolarity is Tubereuse Criminelle. That one is, for me, about questionable sanity. This one is about guilty sex. I mean, why else hide behind all that jasmine?

So, risking to appear to be a total pervert, I have to confess that I love this scent. There is something about it that makes me smile again and again. I'll wear my sample to the last drop. I rate this one a 5 out of 5.

Tuesday, May 10, 2011

Boxeuses by Serge Lutens

There is no label like Serge Lutens  to create vivid vignettes in my mind when I try one of their creations. Boxeuses is no exception.

When I was 17 I lived in Thailand for a year as an AFS Exchange student. At that time Thiland did not have it current day status as a holiday paradise but was viewed with a bit of suspicion. I stayd in the smallest province, named Samutsongkhram. The only tourists ever to come there were safely enclosed into air conditioned buses, heading for the beaches further south.

It's difficult to describe the culture shock I experienced. Everything was different from home. The lush vegetation. The spicy food. The Buddist mindset. And there were  temples all around, serene at day, loud and crazy at night hosting fairs full of song and dancing performances - and also Thai boxing matches.

The first 30 minutes of Boxeuses take me right back to one of those fairs. It opens with a bang, the initial notes are jumping one off another. There are mothballs, camphor and wood. There is an extremely life like smoke note that only lasts for a couple of seconds. There is leather and lots of sweet incense. I think it's the incense that does it, it smells exactly like I remember the incense from those temples. The smoke reminds me of fire from burning dry palm leaves and the wood comes from all those huge tropical trees that grew all around.

When the scent calms down, the incense stays. It's now a sweeter than I remember from Thailand. There are prunes and leather as well.

I'm rating Boxeuses a 4 out of 5. I love the beginning, just as I came to love Thailand and its people. But I'm not yet ready to smell like a prune yet. Sorry!

The picture above is of Parinya Charoenphol. He became a Thai boxing champion in order to pay for a gender change. It's a true story and there has been a movie made about it. See trailer below for more of the atmosphere I'm associating with the Boxeuses scent.

Saturday, May 7, 2011

Chergui by Serge Lutens


Chergui is named after a wind that blows in the Moroccan desert. It is supposed to be persistent, very dry and dusty, hot in summer, cold in winter. I think the idea to create a perfume inspired by the chergui is stunning. Before I've tried on the perfume my head is full with vivid pictures out of Arabian Nights; rubinesque harem ladies cooling off by the pool, bedouin musicians playing intricate tunes outside their tents at night, camel caravans carrying riches beyond imagination... 

Now, if I return to reality, I haven't been to Morocco. The only desert I've visited was in Rahjastan, in India. The major scent note I remember is dust. A dry chalky scent when the sun warms the sand to the point that it burns your skin when touching it. There are dry, scarred shrubbery smelling a little herby. Animalic scents from camel dung and sweaty camel fur all around (I was on a camel safari). Sometimes spicy curries stewing over small, wood kindled, cooking fires.

So, what does Serge Lutens Chergui have in store for me? Initially there is honey and vanilla. These are backed by traces of smoke, which adds character and keeps the sweeter notes from getting cloying. While the scent plays on, the vanilla is ever present and on and off I feel soft amber and musk. It feels like a sweet whisper, close to my skin.

So how can this have any relation to the Moroccan desert wind? I think of it as a dream of how desert life would be without all the dirt and grime. Just the sweet, soft and the pleasant remains. The honey note comes from piles of sweet confections. The smoke whirls up in the air where friends share a water pipe. The only scents coming off the camels are from their cargo of sandalwood and vanilla while musk tell tales of secret amorous encounters behind harem walls. The only one who knows is the ever swirling desert wind.

This is the most expertly crafted Oriental I've tried this far. I personally don't feel comfortable wearing vanilla, so I'm rating it 3 out of 5. That doesn't mean this is a bad scent, it just isn't a scent for me, but for anyone (of any gender) who's into orientals, I consider it a must try.

Pic: "The terrace of the sergalio" by Jean-Leon Gerome.

Monday, April 18, 2011

CB I Hate Perfume - In the Summer Kitchen


Imagine a beautiful, young, Italian mother in a 50-ies movie. She is cooking a lot and working hard to take care of her big family. This is what I imagine she would smell like.

The most distinctive note is a light, unobtrusive, smokiness. I think it stands out to me because I normally don't wear smoky perfumes. I also come to think of a pot of Italian soup, full of green herbs and fresh vegetables that have been cooking over an fire until it's just done, all the aromas and flavours to blending into one another.

But paradoxically I wouldn't call it a foodie scent, and not a green scent either. I find it comforting and easy to wear, maybe that's because I also cook a lot and take care of my family... It's far from glamorous, but for that Italian 50-ies mother archetype ambience, it's just right.

I'm rating it 4 out of 5.